Vietnamese Banh Mi

Method

1. 1

   1. Mix all marinade ingredients (except for pork) in a plastic bag.

2. 2

   2. Let all ingredients dissolve in oil, then add slices of pork.

3. 3

   3. Allow pork to marinade for at least 1 hour.

4. 4

   4. Heat pan on medium heat, lay slices of pork, one layer at a time. When one side is cooked, flip to other side to finish cooking.

5. 5

   5. Let the meat rest for 10 minutes and then slice into strips

6. 6

   6. Assemble pork in your sandwich