External · via Wikibooks Cookbook

Arjoli (Maltese Herbed Bread Dip)

Name: Arjoli (Maltese Herbed Bread Dip)
Cuisine: International

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Arjoli (alternately spelled Ajjoli) is a Maltese dip or spread. It is typically held together with bread.

Recipe from Wikibooks Cookbook · Licensed under CC BY-SA 3.0 · Photo: Wikibooks Cookbook contributors