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Showing 24 of 2,970 culinary formulas

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CuliNect Chef

Konkani· intermediate

Curry Leaves Saar

A traditional Konkani soup made with tamarind, jaggery, and roasted spices.

Gowda Saraswat Brahmin· intermediate

Sukrunda

Bengal gram dumplings coated in a batter and deep-fried, traditionally offered as prasad.

Gowda Saraswat Brahmin· intermediate

Panchakajjai

A traditional Pooja sweet made from green gram dal, coconut, and sugar.

Indian· intermediate· ⏰ 10m

Tameta nu Raitu

A fresh tomato and yogurt raitu with a mustard seed and curry leaf tempering.

Indian· intermediate· ⏰ 10m

Paka Kela nu Raitu

A sweet and savory yogurt raitu made with ripe bananas, turmeric, and mustard powder.

Indian· intermediate· ⏰ 20m

Kothmir ni Chutney

A fresh coriander chutney with coconut, green chilies, and roasted split bengal gram.

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Indian· intermediate· ⏰ 30m

Tamarind Chutney

A sweet and sour chutney made from tamarind pulp, jaggery, and spices, traditionally ground on a stone or blended.

South Indian· intermediate

Mishti Doi

A South Indian sweet dish made with milk and sugar.

South Indian· intermediate

Malpua

A South Indian fish and egg dish.

South Indian· intermediate

Chhanar Jilipi

A South Indian dessert made with chhana and semolina.

South Indian· intermediate

Aam Kheer (Mango Custard)

A South Indian dessert made with mango and milk.

South Indian· intermediate

Radhaballobhi Luchi

A South Indian bread dish with a specific stuffing.

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Duck breast with cherry hoisin sauce, pommes purée and charred broccoli

greatbritishchefs

Duck breast with cherry hoisin sauce, pommes purée and charred broccoli

Sea bass with smoky pea and mint sauce and grilled courgettes

greatbritishchefs

Sea bass with smoky pea and mint sauce and grilled courgettes

Gnocchi with brown butter and sage pesto

greatbritishchefs

Gnocchi with brown butter and sage pesto

Belfast blue cheese and Bramley apple doughnut with crispy potato cake and coppa

greatbritishchefs

Belfast blue cheese and Bramley apple doughnut with crispy potato cake and coppa

Lough Neagh smoked eel and sweetcorn dashi

greatbritishchefs

Lough Neagh smoked eel and sweetcorn dashi

Dirty martini sourdough with olive dipping oil

greatbritishchefs

Dirty martini sourdough with olive dipping oil

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Kale Tomato Dal

Indian· Entree

Kale Tomato Dal

Instant Pot Aloo Saag

Indian· Entree

Instant Pot Aloo Saag

Indo Chinese Fried Rice

Indo-Chinese· Entree

Indo Chinese Fried Rice

Instant Pot Spinach Dal

Indian· Entree

Instant Pot Spinach Dal

Achari Onion Paratha

Indian· Main Course

Achari Onion Paratha

veggie bites recipe | peri peri vegetable bites | veggie ball recipe

Indian· snacks

veggie bites recipe | peri peri vegetable bites | veggie ball recipe

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