Experienced Culinary Arts professional with 18+ years of experience in International & Indian cuisines
Kota · IN · culinect.com/@varun
Friendly and engaging team player and a leader able to inspire staff to perform their best. Detail-oriented and experienced chef passionate about food and beverages.
Executive Chef · Other
Mumbai, IN
Sous Chef · Sous Chef
Unknown, US
Executive Chef · Chef de Cuisine
Sakleshpur, IN
Pre-opening & opening experience of a luxury resort with 126 keys and 4 restaurants. Researching and curating new dishes for buffet, ala carte, banquets, and in-room dining operations.
Executive Sous Chef · Sous Chef
Sakleshpur, IN
Recruit, hire, train, and coach over 50 staff members in waste control, food safety & cross contamination knowledge, waste management, and hygiene & safety standards.
Executive Chef · Chef de Cuisine
Mumbai, IN
Pre-opening & opening experience of researching and curating new dishes. Recruit, hire, train, and coach over 30 staff members in waste control, food safety & cross contamination knowledge, waste management, and hygiene & safety standards.
Executive Sous Chef · Sous Chef
Surat, IN
Sous Chef · Sous Chef
Udaipur, IN
Demi Chef de Partie · Chef de Partie
Miami, US
Commi-II · Other
Delhi, IN
Commi-II · Other
Delhi, IN
Commi-III · Other
Manesar, IN
Pre-opening & opening experience of a luxury resort with 126 keys and 4 restaurants.
Advanced Diploma in Culinary Arts
City & Guilds
Diploma in Advanced Software Technology
CMC
Diploma in Aviation, Hospitality and Travel
Frankfinn Institute of Air Hostess Training
English
Made on Culinect · culinect.com/@varun