Name: PANEER MAKHAN WALA
Yield: 10 servings
Cuisine: Indian
Ingredients: 600 gms PANEER MAKHAN WALA; 1000 gms TOMATO; 250 gms BUTTER; 50 gms HONEY; 100 gms CREAM; 100 ml OIL; 5 gms GREEN CARDAMOM; 5 gms CINNAMON; 5 gms CLOVE; 3 gms BAYLEAF; 25 gms GINGER; 30 gms GREEN CHILLI; 20 gms GARLIC; 10 gms RED CHILLI PD.; 15 gms CORIANDER PD.; 10 gms KASOORI METHI; 5 gms GARAM MASALA PD.; 50 gms YOGHURT; SALT TO TASTE

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PANEER MAKHAN WALA — Formulation & Method | CuliNect