Name: Choco Colada Cheesecake
Cook time: 135 min
Total time: 135 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups chocolate wafer cookie crumbs; 6 tablespoons unsalted butter, melted; 6 ounces semisweet chocolate; 32 ounces cream cheese (at room temperature); 1.25 cups granulated sugar; 0.125 cups all-purpose flour; 2 tablespoons whipping cream; 0.5 teaspoon almond extract; 2 cups sweetened coconut flakes; 1 cup additional sweetened shredded coconut

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Choco Colada Cheesecake — Formulation & Method | CuliNect