Name: Amaretto-Irish Cream Cheesecake
Cook time: 120 min
Total time: 120 min
Yield: 10 servings
Cuisine: American
Ingredients: 1.5 cup vanilla wafer crumbs; 0.5 cup blanched whole almonds (toasted and finely chopped); 0.25 cup butter or margarine (melted); 1 tablespoon amaretto; 24 ounce cream cheese (softened); 1 cup granulated sugar; 4 eggs; 0.33 cup whipping cream; 0.33 cup blanched whole almonds (toasted and ground); 0.25 cup Irish Cream liqueur; 0.25 cup amaretto; 1.5 cup sour cream; 1 tablespoon granulated sugar; 0.5 teaspoon vanilla extract; 0.25 cup sliced almonds

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Amaretto-Irish Cream Cheesecake — Formulation & Method | CuliNect