Name: Almond Bonbons
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 cup all-purpose flour; 0.5 cup butter or margarine (softened); 0.333 cup powdered sugar; 2 tablespoon milk; 0.5 teaspoon vanilla; 0.5 package almond paste (7- or 8-ounce size); 1 cup powdered sugar; 0.5 teaspoon almond extract; 4 teaspoon milk (4 to 5 teaspoons); sliced almonds (toasted, if desired)

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Almond Bonbons — Formulation & Method | CuliNect