Name: Cinnamon Espresso Cookies
Cook time: 120 min
Total time: 120 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 tablespoon instant espresso coffee (dry) (for dissolving); 1 tablespoon hot water (for dissolving); 0.5 cup butter or margarine (softened); 0.25 cup shortening; 1 cup granulated sugar; 0.5 cup packed brown sugar; 1 egg; 2 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon instant espresso coffee (dry) (for dough); 1 teaspoon ground cinnamon; 0.25 teaspoon salt; 0.5 cup granulated sugar (for coating); 2 teaspoon instant espresso coffee (dry) (for coating)

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Cinnamon Espresso Cookies — Formulation & Method | CuliNect