Name: Oatmeal Raisin Cookies
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Cuisine: American
Ingredients: 9 oz All-purpose flour (260 g); 0.5 tsp Baking soda (2.5 g); 1 tsp Ground cinnamon (2 g); 0.5 tsp Salt (3 g); 12 oz Butter, soft (340 g); 14 oz Light brown sugar (400 g); 5 oz Granulated sugar (140 g); 10 oz Eggs (280 g); 2 tsp Vanilla extract (10 mL); 14 oz Rolled oats (400 g); 6 oz Raisins, plumped (170 g)

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Oatmeal Raisin Cookies — Formulation & Method | CuliNect