Name: German Potato Pancakes with Turmeric Pear Applesauce and Chive Crème Fraiche
Cook time: 90 min
Total time: 90 min
Yield: 4 servings
Cuisine: German
Ingredients: 3 large eggs; 1 medium yellow or white onion (quartered); 4 russet potatoes (peeled and quartered); 1 tablespoon soy sauce; 2 tablespoon minced fresh flat-leaf parsley; Salt and pepper (to taste); Olive oil (for cooking); 1 cup crème fraîche (3/4 cup to 1 cup); 1 tablespoon chopped fresh chives; Turmeric Pear Applesauce (see separate recipe)

CuliNect

German Potato Pancakes with Turmeric Pear Applesauce and Chive Crème Fraiche — Formulation & Method | CuliNect