Name: Preserved Lemons
Cook time: 1440 min
Total time: 1440 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 4 organic lemons; 1 teaspoon fine sea salt (6 grams); 1 teaspoon sugar (4 grams); 0.75 cup extra virgin olive oil (150 grams)

CuliNect

Preserved Lemons — Formulation & Method | CuliNect