Name: BBQ Rigatoni
Cook time: 240 min
Total time: 240 min
Yield: 4 servings
Cuisine: Italian-American
Ingredients: 6.2 cups water; 1 jar barbecue sauce (17.6-ounce / 500-gram); 1 pound dried rigatoni (453 grams); 6 tablespoons unsalted butter (84 grams)

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BBQ Rigatoni — Formulation & Method | CuliNect