Name: Apple Galette
Cook time: 75 min
Total time: 75 min
Yield: 8 servings
Cuisine: French
Ingredients: recipe Quinoa–Whole Wheat Pie Crust (page 31); 1 cup apple butter; 2 tablespoon spiced rum; 1 tablespoon brown sugar; 0.25 cup (1/2 stick) unsalted butter (melted); 2 large green apples (such as Granny Smith, peeled and cored); 1 tablespoon granulated sugar

CuliNect

Apple Galette — Formulation & Method | CuliNect