Name: Fried Paneer Sandwiches
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 0.75 cup soaking water (reserved from raisins) (slightly cloudy liquid); 0.25 cup reserved liquid; raisins; chiles; garlic; 0.5 teaspoon salt; paneer slices; oil (for deep-frying); flours (two types); 0.5 teaspoon salt (remaining); turmeric; 0.25 cup reserved soaking water; leftover raisin paste; 0.25 cup soaking water (remaining); cream; cilantro

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Fried Paneer Sandwiches — Formulation & Method | CuliNect