Name: Bubble and Squeak
Yield: 4 servings
Cuisine: British
Ingredients: 3 lb Potatoes U S No1; 2 lb Savoy Cabbage; 5 oz Onion yellow chopped; 12 oz Clarified butter; Salt (to taste); White pepper powder (to taste); 5 oz Leek white part (chopped)

CuliNect

Bubble and Squeak — Formulation & Method | CuliNect