Name: Grilled Center Cut Pork Chop
Yield: 100 servings
Cuisine: American
Ingredients: Pork Chops (Center Cut) (Thaw as per USPH regulations); Chopped Thyme (For marinade and garnish); Garlic (Crushed); Crushed Black Pepper; Vegetable Oil (For marinade); 2 oz Spiced Carrot and Turnip Mash (Per serving); 3 slices Grilled Zucchini; Boulangere Potatoes; Pork Glaze; Thyme Sprig (For garnish)

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Grilled Center Cut Pork Chop — Formulation & Method | CuliNect