Name: Avocado Dip
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 5 ea Avocado; 0.5 gallon Mayonnaise; 2 cups Cream cheese; 5 ea Jalapeno (deseeded); 1 bunch Scallions (Chopped); 3 ea Lime juice; Salt and pepper (to season)

CuliNect

Avocado Dip — Formulation & Method | CuliNect