Name: Yeast Batter
Cook time: 124 min
Total time: 124 min
Yield: 25 servings
Cuisine: Western
Ingredients: 24 oz Flour H&R; 2 tsp Yeast; 4 ea Fresh egg; 1 lit Chilled water; 1 bunch Parsley Fresh RTU; Salt (to taste)

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Yeast Batter — Formulation & Method | CuliNect