Name: Angel Food Cake
Cook time: 120 min
Total time: 120 min
Yield: 4 servings
Cuisine: American
Ingredients: Canola oil or nonstick spray (for greasing the pan); 1 cup cake flour; 0.5 cup confectioners' sugar; 12 large egg whites (at room temperature); 0.5 teaspoon salt; 1.5 teaspoon cream of tartar; 1 cup granulated sugar; 2 teaspoon vanilla extract; Lemon Drizzle (optional)

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Angel Food Cake — Formulation & Method | CuliNect