Name: Miloni Tarkari
Cook time: 25 min
Total time: 25 min
Yield: 10 servings
Cuisine: Indian
Ingredients: 200 GRAM TORAI (Green); 200 GRAM TOMATO (Fresh); 50 GRAM CORIANDER GREEN (Chopped); 100 GRAM LADY FINGER; 100 GRAM PARBAL (Seasonal vegetable); 100 GRAM PEAS (Green); 100 GRAM POTATO (Small); 100 GRAM CAULIFLOWER; 2 EACH BANANA (Raw); 50 GRAM TURMERIC, CHILLI (Mix masala); 50 GRAM CUMIN, CORIANDER; 100 GRAM VEGETABLE OIL (Refine); 50 GRAM SALT; 5 GRAM GARAM MASALA POWDER (Mixed); 100 GRAM TOMATO PUREE

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Miloni Tarkari — Formulation & Method | CuliNect