Name: Dinner Rolls
Cook time: 180 min
Total time: 180 min
Yield: 4 servings
Cuisine: American
Ingredients: active dry yeast (One 1/4-ounce package or 2 1/2 teaspoons); 1.5 tablespoons sugar; 1 cup warm whole milk (between 105°F and 115°F); 3 tablespoons unsalted butter (melted, cooled somewhat but still warm, plus additional solid butter for greasing); 1 tablespoon salt; 3 cups all-purpose flour (plus additional for dusting, up to 3 1/2 cups)

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Dinner Rolls — Formulation & Method | CuliNect