Name: Raw Papaya Chutney
Yield: 75 servings
Cuisine: Indian
Ingredients: 1 kg Raw Papaya; 900 ml Synthetic Vinegar; 750 g Sugar; 5 g Fennel; 5 g Fenugreek; 5 g Onion Seeds; 5 Dry Red Chilli (5-6 pieces); 2 Bay Leaf (2-3 pieces)

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Raw Papaya Chutney — Formulation & Method | CuliNect