Name: KESARI GRAVY
Yield: 4 servings
Cuisine: International
Ingredients: 100 ML VEGETABLE OIL; 100 GRAM TOMATO; 200 GRAM ONION; 20 GRAM WHITE PEPPER; 1 GRAM SAFFRON; 10 GRAM GREEM CARDAMOM; 10 GRAM BLACK CARDAMOM; 10 GRAM CINNAMON; 2 GRAM MACE

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KESARI GRAVY — Formulation & Method | CuliNect