Name: Gajar Halwa
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 GRAMS Carrots (grated); 150 GRAMS Milk; 30 GRAMS Butter; 3 GRAMS Raisins; 3 GRAMS Almonds; 3 GRAMS Pistachio; 3 GRAMS Cardamon Green; 100 GRAMS Sugar

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Gajar Halwa — Formulation & Method | CuliNect