Name: Seekh Kebab
Yield: 4 servings
Cuisine: Indian
Ingredients: 0.5 kg Lamb; 0.05 kg Lamb Fat; 0.01 kg Green Chilli; 0.01 kg Garlic; 0.02 kg Ginger; 0.025 kg Chilli Powder; 0.01 kg Cheese; 0.03 kg Garam masala; 0.01 kg Corriander leaves

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Seekh Kebab — Formulation & Method | CuliNect