Name: Kai Genasale
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: South Indian
Ingredients: 0.5 KG Raw rice; 2 Coconuts; 0.25 kg Jaggery; Salt (To Taste); Butter (To Taste)

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Kai Genasale — Formulation & Method | CuliNect