Name: Fish Ambot - Tik Curry
Yield: 4 servings
Cuisine: International
Ingredients: 0.5 kg fish - seer, pomfret or any other.; 10 long Red chillies; 10 long Pepper corns; 2 Cloves; 1 tsp Cinnamon; 1 tsp Turmeric; 0.5 tsp Jeera

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Fish Ambot - Tik Curry — Formulation & Method | CuliNect