Name: Moti Pulao (Pearl Pulao)
Yield: 4 servings
Cuisine: Awadhi
Ingredients: 200 grains silver foil (approx weight); 20 grains gold foil; 1 egg yolk (for mixing foil); chicken gullet (for stuffing pearls); rice (for pulao); meat (for pulao)

CuliNect

Moti Pulao (Pearl Pulao) — Formulation & Method | CuliNect