Name: PANEER MAKHANI ROLL
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 100 GM PANEER; 50 GM MAKHANI GRAVY; 30 GM WHITE GRAVY; 10 GM MAWA; 5 GM SUGAR; 0.5 GM KASURI METHI; 0.5 GM GARAM MASALA; 10 GM BUTTER; 20 GM CREAM (fresh)

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PANEER MAKHANI ROLL — Formulation & Method | CuliNect