Name: ALOO METHI
Cook time: 30 min
Total time: 30 min
Yield: 1 servings
Cuisine: Punjabi
Ingredients: 150 GM BOILED POTATO; 50 GM ROSTED METHI; 15 ML OIL; 20 GM ONION CHOPPED; 10 GM GARLIC CHOPPED; 5 GM GINGER; 3 GM GREEN CHILLI SLIT; 50 GM ONION GRAVY; 3 GM SALT; 2 GM TURMERIC POWDER; 3 GM CUMIN POWDER; 3 GM CORIANDER POWDER; 2 GM KITCHEN KING (commercial spice blend); 1 GM KASURI METHI; 5 GM GREEN CHILLI PASTE; 1 GM GARAM MASALA; 15 GM PALAK PUREE

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ALOO METHI — Formulation & Method | CuliNect