Name: Blender Cheesecake
Cook time: 120 min
Total time: 120 min
Yield: 10 servings
Cuisine: American
Ingredients: 0.5 cup boiling water; 1 box lemon gelatin (small box); 2 tablespoons lemon juice; 2 cups cottage cheese; 1 container frozen whipped topping (10 ounce); cracker crumbs (for crust); butter (for crust)

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Blender Cheesecake — Formulation & Method | CuliNect