Name: Orange Poppyseed Cheesecake with Lemon Glaze
Cook time: 120 min
Total time: 120 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 envelope unflavored gelatine (for orange layer); 1.5 cup unsweetened orange juice (for orange layer); 0.25 cup granulated sugar (for orange layer); 2 cup orange sections; 1 envelope unflavored gelatine (for filling); 0.5 cup unsweetened orange juice (for filling); 24 ounces cream cheese (softened); 1 cup granulated sugar; 2 teaspoons grated orange peel; 1 cup whipping cream (whipped); 1 cup vanilla wafer crumbs; 0.5 teaspoon cinnamon; 3 tablespoons margarine (melted)

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Orange Poppyseed Cheesecake with Lemon Glaze — Formulation & Method | CuliNect