Name: Eggless sponge
Yield: 4 servings
Cuisine: Indian
Ingredients: 0.15 kg flour; 0.15 ml milkmaid; 0.075 kg sugar; 0.005 kg baking powder; 0.005 kg baking soda; 0.15 ml water; 0.03 kg cocoa powder; 0.075 kg Butter

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Eggless sponge — Formulation & Method | CuliNect