Name: Fruit Compote
Yield: 4 servings
Cuisine: Dessert
Ingredients: 0.03 KG Figs; 0.02 KG Dates; 0.02 KG Raisins; 0.02 KG Dried papaya; 0.02 KG Dried pineapple; 0.02 KG Black currant; 0.04 KG Kahlua; 0.02 KG Almonds; 0.4 KG Diced fresh fruits; 0.04 KG Butter; 0.05 KG Castor sugar

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Fruit Compote — Formulation & Method | CuliNect